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 | Acceso al texto completo restringido a Biblioteca INIA Treinta y Tres. Por información adicional contacte bibliott@inia.org.uy. |
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Registro completo
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Biblioteca (s) : |
INIA Treinta y Tres. |
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Fecha : |
02/05/2019 |
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Actualizado : |
11/10/2019 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Autor : |
MARESCA, S.; VALIENTE, S.L.; RODRÍGUEZ, A.M.; PAVAN, E.; QUINTANS, G.; LONG, N.M. |
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Afiliación : |
Cuenca del Salado Experimental Station, Instituto Nacional de Tecnología Agropecuaria, Argentina.; Cuenca del Salado Experimental Station, Instituto Nacional de Tecnología Agropecuaria, Argentina.; Cuenca del Salado Experimental Station, Instituto Nacional de Tecnología Agropecuaria, Argentina.; Balcarce Experimental Station, Instituto Nacional de Tecnología Agropecuaria, Balcarce, Argentina.; GRACIELA QUINTANS ILARIA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; Department of Animal and Veterinary Sciences, Clemson, USA. |
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Título : |
Late-gestation protein restriction negatively impacts muscle growth and glucose regulation in steer progeny. |
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Fecha de publicación : |
2019 |
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Fuente / Imprenta : |
Domestic Animal Endrocrinology, October 2019, v. 69, p.13-18. |
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DOI : |
10.1016/j.domaniend.2019.01.009 |
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Idioma : |
Inglés |
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Notas : |
Article history: Received 1 October 2018. Received in revised form 14 January 2019, accepted 26 January 2019.
https://doi.org/10.1016/j.domaniend.2019.01.009 |
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Contenido : |
ABSTRACT:
The objective of this study was to determine whether the amount of protein provided to cows during late gestation would affect postnatal growth and lead to changes on glucose and insulin concentrations. At 129 d of gestation, 10 mature multiparous Angus cows were stratified by BW and body condition score (BCS) and allotted to low protein level (LP, 6% crude protein [CP]) or high protein level (HP, 12% CP). After calving, cows were managed together on improved pastures which provided forage in excess of requirements until weaning. Male calves were maintained as a group after weaning on native range until 23 mo of age when individual steers were placed in single pens and fed a finishing diet for 84 d. The 12th rib fat thickness and longissimus muscle area were measured during finishing phase by ultrasound. Twenty days before the end of the finishing phase, steers were subjected to an intravenous glucose tolerance test. Steers were harvested and carcass characteristics collected. Cows? BW and BCS were similar at the initiation of treatment. During treatment HP dams gained 21 kg, whereas LP dams lost 7 kg (P ¼ 0.04). Protein nutrition during late gestation did not influence calf birth weight, BW at weaning, adjusted 205 d BW, or average daily gain during lactation (P > 0.10). Longissimus muscle area measure by ultrasound was greater (P ¼ 0.02) in HP steers at the beginning and end of finishing phase. Fat thickness of the 12th rib was not different (P > 0.10) between treatments. Glucose concentration after intravenous administration decreased (P ¼ 0.002) in LP compared with HP steers. Peak of serum insulin concentration was greater (P ¼ 0.04) and serum insulin concentration tended to decrease (P ¼ 0.08) more rapidly in LP compared with HP steers after glucose infusion. At harvest, hot carcass weight was similar between treatments, but dressing percentage was increased (P ¼ 0.05) in HP compared with LP steers. These data demonstrate that a lower protein nutrition level of dams during late gestation affect carcass characteristics and alter glucose regulation enhancing insulin secretion in steer progeny. MenosABSTRACT:
The objective of this study was to determine whether the amount of protein provided to cows during late gestation would affect postnatal growth and lead to changes on glucose and insulin concentrations. At 129 d of gestation, 10 mature multiparous Angus cows were stratified by BW and body condition score (BCS) and allotted to low protein level (LP, 6% crude protein [CP]) or high protein level (HP, 12% CP). After calving, cows were managed together on improved pastures which provided forage in excess of requirements until weaning. Male calves were maintained as a group after weaning on native range until 23 mo of age when individual steers were placed in single pens and fed a finishing diet for 84 d. The 12th rib fat thickness and longissimus muscle area were measured during finishing phase by ultrasound. Twenty days before the end of the finishing phase, steers were subjected to an intravenous glucose tolerance test. Steers were harvested and carcass characteristics collected. Cows? BW and BCS were similar at the initiation of treatment. During treatment HP dams gained 21 kg, whereas LP dams lost 7 kg (P ¼ 0.04). Protein nutrition during late gestation did not influence calf birth weight, BW at weaning, adjusted 205 d BW, or average daily gain during lactation (P > 0.10). Longissimus muscle area measure by ultrasound was greater (P ¼ 0.02) in HP steers at the beginning and end of finishing phase. Fat thickness of the 12th rib was not different (P > 0.10) between tr... Presentar Todo |
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Palabras claves : |
CRECIMIENTO ANIMAL; DESNUTRICIÓN; GLUCOSE; INSULIN; POSTNATAL GROWTH; UNDERNUTRITION. |
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Thesagro : |
GLUCOSA; INSULINA. |
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Asunto categoría : |
L02 Alimentación animal |
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Marc : |
LEADER 03162naa a2200301 a 4500
001 1059747
005 2019-10-11
008 2019 bl uuuu u00u1 u #d
024 7 $a10.1016/j.domaniend.2019.01.009$2DOI
100 1 $aMARESCA, S.
245 $aLate-gestation protein restriction negatively impacts muscle growth and glucose regulation in steer progeny.$h[electronic resource]
260 $c2019
500 $aArticle history: Received 1 October 2018. Received in revised form 14 January 2019, accepted 26 January 2019. https://doi.org/10.1016/j.domaniend.2019.01.009
520 $aABSTRACT: The objective of this study was to determine whether the amount of protein provided to cows during late gestation would affect postnatal growth and lead to changes on glucose and insulin concentrations. At 129 d of gestation, 10 mature multiparous Angus cows were stratified by BW and body condition score (BCS) and allotted to low protein level (LP, 6% crude protein [CP]) or high protein level (HP, 12% CP). After calving, cows were managed together on improved pastures which provided forage in excess of requirements until weaning. Male calves were maintained as a group after weaning on native range until 23 mo of age when individual steers were placed in single pens and fed a finishing diet for 84 d. The 12th rib fat thickness and longissimus muscle area were measured during finishing phase by ultrasound. Twenty days before the end of the finishing phase, steers were subjected to an intravenous glucose tolerance test. Steers were harvested and carcass characteristics collected. Cows? BW and BCS were similar at the initiation of treatment. During treatment HP dams gained 21 kg, whereas LP dams lost 7 kg (P ¼ 0.04). Protein nutrition during late gestation did not influence calf birth weight, BW at weaning, adjusted 205 d BW, or average daily gain during lactation (P > 0.10). Longissimus muscle area measure by ultrasound was greater (P ¼ 0.02) in HP steers at the beginning and end of finishing phase. Fat thickness of the 12th rib was not different (P > 0.10) between treatments. Glucose concentration after intravenous administration decreased (P ¼ 0.002) in LP compared with HP steers. Peak of serum insulin concentration was greater (P ¼ 0.04) and serum insulin concentration tended to decrease (P ¼ 0.08) more rapidly in LP compared with HP steers after glucose infusion. At harvest, hot carcass weight was similar between treatments, but dressing percentage was increased (P ¼ 0.05) in HP compared with LP steers. These data demonstrate that a lower protein nutrition level of dams during late gestation affect carcass characteristics and alter glucose regulation enhancing insulin secretion in steer progeny.
650 $aGLUCOSA
650 $aINSULINA
653 $aCRECIMIENTO ANIMAL
653 $aDESNUTRICIÓN
653 $aGLUCOSE
653 $aINSULIN
653 $aPOSTNATAL GROWTH
653 $aUNDERNUTRITION
700 1 $aVALIENTE, S.L.
700 1 $aRODRÍGUEZ, A.M.
700 1 $aPAVAN, E.
700 1 $aQUINTANS, G.
700 1 $aLONG, N.M.
773 $tDomestic Animal Endrocrinology, October 2019$gv. 69, p.13-18.
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INIA Treinta y Tres (TT) |
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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha actual : |
30/05/2023 |
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Actualizado : |
30/05/2023 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Circulación / Nivel : |
Internacional - -- |
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Autor : |
MARÇAL-PEDROZA, M.G.; CANOZZI, M.E.A.; CAMPOS, M. M.; SANT'ANNA, A.C. |
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Afiliación : |
MARIA G. MARÇAL-PEDROZA, Nucleus of Studies & Research in Ethology & Animal Welfare (NEBEA), Dept. of Zoology, Inst. of Biological Sciences, Federal University of Juiz de Fora, MG, Brazil; Postgraduation Program in Biodiversity & Nature Conservancy, Federal Univ. of Juiz de Fora; MARÍA EUGENIA ANDRIGHETTO CANOZZI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARIANA M. CAMPOS, Brazilian Agricultural Research Corporation, Embrapa Dairy Cattle, Minas Gerais, 36038-330, Brazil; ALINE C. SANT'ANNA, Nucleus of Studies and Research in Ethology and Animal Welfare (NEBEA), Department of Zoology, Institute of Biological Sciences, Federal University of Juiz de Fora, Juiz de Fora, MG, Brazil. |
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Título : |
Effects of dairy cow temperament on milk yield: a systematic review and meta-analysis. |
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Fecha de publicación : |
2023 |
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Fuente / Imprenta : |
Journal of Animal Science. 2023, Volume 101, skad099. https://doi.org/10.1093/jas/skad099 |
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ISSN : |
1525-3163 |
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DOI : |
10.1093/jas/skad099 |
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Idioma : |
Inglés |
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Notas : |
Article history: Received 12 November 2022; Accepted 29 March 2023; Published 02 April 2023; Corrected and typeset 04 May 2023. -- Corresponding author: aline.santanna@ufjf.br -- Issue Section: Animal Behavior and Cognition. -- |
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Contenido : |
The temperament of dairy cows interferes in milk yield and quality, but there is a lack of consensus throughout the literature. Thus, systematic review (SR) and meta-analysis (MA) methodologies were used to assess the effects of dairy cow temperament on milk yield. Our literature search included four electronic databases (CABI Abstracts, Web of Science, PubMed, and Scopus) and bibliographies of the publications included on MA. As inclusion criteria, we considered publications about the temperament of lactating cows and its effect on daily milk yield and total milk yield (whole lactation). A random effect-MA was carried out separately for daily milk yield and total milk yield related to each class of cows? temperament, 'low' (low reactivity, calm animals), 'intermediate' (intermediate reactivity), and 'high' (high reactivity, reactive animals). © The Author(s) 2023. Published by Oxford University Press on behalf of the American Society of Animal Science. All rights reserved. |
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Palabras claves : |
Behavior; Dairy cattle; Performance; Personality; Reactivity. |
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Asunto categoría : |
L10 Genética y mejoramiento animal |
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Marc : |
LEADER 01961naa a2200253 a 4500
001 1064171
005 2023-05-30
008 2023 bl uuuu u00u1 u #d
022 $a1525-3163
024 7 $a10.1093/jas/skad099$2DOI
100 1 $aMARÇAL-PEDROZA, M.G.
245 $aEffects of dairy cow temperament on milk yield$ba systematic review and meta-analysis.$h[electronic resource]
260 $c2023
500 $aArticle history: Received 12 November 2022; Accepted 29 March 2023; Published 02 April 2023; Corrected and typeset 04 May 2023. -- Corresponding author: aline.santanna@ufjf.br -- Issue Section: Animal Behavior and Cognition. --
520 $aThe temperament of dairy cows interferes in milk yield and quality, but there is a lack of consensus throughout the literature. Thus, systematic review (SR) and meta-analysis (MA) methodologies were used to assess the effects of dairy cow temperament on milk yield. Our literature search included four electronic databases (CABI Abstracts, Web of Science, PubMed, and Scopus) and bibliographies of the publications included on MA. As inclusion criteria, we considered publications about the temperament of lactating cows and its effect on daily milk yield and total milk yield (whole lactation). A random effect-MA was carried out separately for daily milk yield and total milk yield related to each class of cows? temperament, 'low' (low reactivity, calm animals), 'intermediate' (intermediate reactivity), and 'high' (high reactivity, reactive animals). © The Author(s) 2023. Published by Oxford University Press on behalf of the American Society of Animal Science. All rights reserved.
653 $aBehavior
653 $aDairy cattle
653 $aPerformance
653 $aPersonality
653 $aReactivity
700 1 $aCANOZZI, M.E.A.
700 1 $aCAMPOS, M. M.
700 1 $aSANT'ANNA, A.C.
773 $tJournal of Animal Science. 2023, Volume 101, skad099. https://doi.org/10.1093/jas/skad099
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